Caesar Salad grated asiago, house made croutons Greek Salad with fennel, crumbled goat feta cheese Quinoa and Israeli Cous Cou basil, artichokes, peas, citrus dressing Endive and Butter Lettuce candied walnuts, pickled celery, roquefort cheese, apple vinaigrette Golden Beets purple potatoes, apples gherkins, grape mustard mayonnaise Singapore Curry Noodles fresh blanched asparagus, sweet shitake mushrooms, soy dressing Poached Prawns marinated B.C. Honey Mussels brandy cocktail sauce, fresh lemons Smoked Salmon Lox candied salmon, cream cheese, capers and red onion Slow Roasted Rib Eye of Beef au jus, horseradish and mustard Roast Leg of Lamb dijon jus Festive Ham maple glaze Roast Turkey sage and onion dressing with dried fruits Medley of Salmon and Halibut arugula cream, leeks, fried capers Ricotta Cheese Jumbo Ravioli fire roasted tomato sauce, sauteed wild mushrooms Seasonal Vegetables Roasted Baby Potatoes Mixed Rice Pilaff Assorted Cakes, Tarts, Yule Log cheesecakes, flans assorted pastries, shortbread and mincemeat tarts traditional christmas pudding, sherry sauce fresh fruit platter english trifle Starbucks Coffee, Tazo Teas |
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